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Item #:
154862233
Chiquo Tapioca Starch 3kg – Fine Cooking & Baking Starch for Thickening, Frying, Desserts & Dough | Non GMO Tapioca Flour | Vegan & Vegetarian
89% of respondents would recommend this to a friend
Item #:
154862233
UYU 967
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from UK
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Imported from UK store
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Order now and get it around Thursday, October 01
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Chiquo Tapioca Starch is a versatile cooking ingredient that enhances the texture and body of your dishes without altering their flavor.
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What Stands Out
Versatile Usage
Perfect for thickening sauces, frying, and baking, making it an essential ingredient in both savory and sweet dishes for diverse culinary needs.
Non-GMO Certification
Sourced from non-GMO tapioca, ensuring a high-quality product free from genetically modified organisms, appealing to health-conscious consumers.
Vegan Friendly
A great choice for vegan and vegetarian diets, providing a gluten-free alternative that caters to a wide range of dietary preferences.
Product Details
| Package Dimensions | 30.48 x 22.86 x 10.16 cm |
| Manufacturer | Maysi Foods Ltd |
| Brand Name | CHIQUO |
| Coin Variety 1 | Tapioca Starch |
| Container Type | Bag |
| Unit Count | 3000.0 gram |
| Size | 22.86 cm x 30.48 cm x 10.16 cm |
| Material Features | Colourless, Fragrance Free, Tasteless |
Who Should Buy?
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Home Bakers
Ideal for home bakers looking to create gluten-free desserts and pastries with a fine, fluffy texture.
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Cooks Needing Thickening
Perfect for cooks who require a versatile thickening agent for sauces, gravies, and soups without altering flavor.
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Vegan Dieters
A great option for vegans seeking a plant-based ingredient that enhances texture in various dishes without animal products.
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Gluten-Free Purists
Not suitable for those strictly avoiding any traces of cross-contaminated gluten products in cooking and baking.
Product Description
Chiquo Tapioca Starch 3kg – Fine Cooking & Baking Starch for Thickening, Frying, Desserts & Dough | Non GMO Tapioca Flour | Vegan & Vegetarian Friendly
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
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Question:
Can Chiquo Tapioca Starch be used for gluten-free recipes?
Answer: Yes, it is a great gluten-free alternative to regular flour. -
Question:
How much tapioca starch should I use for thickening?
Answer: Typically, 1-2 tablespoons mixed with cold liquid for each cup of liquid is recommended. -
Question:
Is Chiquo Tapioca Starch suitable for frying?
Answer: Absolutely! It provides a golden, crispy finish when used to coat foods before frying.
CHIQUO Thickeners Editorial Review
** Chiquo Tapioca Starch 3kg** Chiquo Tapioca Starch has positioned itself as a versatile pantry staple for baking and cooking enthusiasts. Customers appreciate its fine texture, which makes it easy to incorporate into a variety of recipes. Many reviewers have noted its effectiveness as a thickening agent, particularly in soups and sauces, where it provides a glossy finish without altering the flavors of the dish. When it comes to baking, users have shared positive experiences using Chiquo Tapioca Starch in gluten-free recipes, highlighting its ability to improve the texture of gluten-free cakes and pastries. Additionally, the product shines in the frying department; users have found that it creates a desirable crispy layer on fried foods, enhancing the overall eating experience. Moreover, the non-GMO and vegan aspects of the tapioca starch resonate well with health-Conscious Consumers and those with dietary restrictions. Many customers feel confident in the quality and safety of the ingredients, contributing to a favorable reception of the product. Overall, Chiquo Tapioca Starch is frequently recommended by users for its multifunctionality and high-quality performance in both cooking and baking applications. Reviewers appreciate its Consistent results and significant improvements to their culinary creations. **
Customer Reviews & Ratings
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Pros
- Fine texture suitable for various applications
- Effective as a thickening agent
- Enhances texture in gluten-free baking
- Creates a crispy coating for fried foods
- Non-GMO and vegan-friendly
Cons
- Limited information on specific recipe suggestions
Platform Trust & Buyer Confidence
JK
Jasmin
Verified buyer
“Great products and very good service: very easy and very fast international delivery.”
9 September 2026 · via Trustpilot
AG
Anke
Verified buyer
“Wonderful online shopping experience, smooth transaction from the start. Payment method works conveniently and delivery is unexpectedly fast and reliable. You go the extra mile for service. What makes this even more amazing, you deliver to Namibia. I will remain a happy Ubuy customer and will increase my purchases for sure! Thank you!”
10 September 2026 · via Trustpilot
H
Hazel
Verified buyer
“Very easy to find the products what you need, and so fast delivery, that’s why I highly recommended to others costumers to used ubuy.”
10 September 2026 · via Trustpilot
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Opaleye
Verified buyer
“I received exactly what I ordered I was skeptical about your site because that was my first time to order. But the order came timely and neatly packaged. I was not disappointed. Thank you.”
11 September 2026 · via Trustpilot
AC
Adele
Verified buyer
“Easy to find and order what you want on the website. Delivery is quick to the UK”
8 September 2026 · via Trustpilot
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UYU 967
Order now and get it around Thursday, October 01
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Versatile for thickening sauces, gravies, stews, and puddings.
- Enhances baking texture for chewy, elastic results in breads and desserts.
- Creates a crispier finish when frying foods like vegetables and snacks.
- Easily blends into both dry and wet ingredients without clumping.
- Vegan and vegetarian friendly, ideal for plant-based cooking.
- Perfect for everyday cooking, making it a must-have pantry staple.
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