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104928715
King Arthur Premium Semolina Flour: Coarse Ground, High Protein Durum Wheat for Perfect Pasta, Pizza, and Bread Making - Kosher, 3 lbs Resealable
87% of respondents would recommend this to a friend
Nº de artículo:
104928715
UYU 947
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What Stands Out
High Protein Content
Crafted from premium durum wheat, this semolina flour offers exceptional protein levels, ensuring dough strength and enhancing the quality of pasta, bread, and baked goods.
Coarse Grind
The coarse ground texture provides superior absorption and better hydration, making it ideal for achieving authentic Italian pasta dishes and perfect artisanal bread with exquisite structure.
Kosher Certified
Completely kosher, this flour caters to dietary restrictions, ensuring peace of mind for all culinary creations while maintaining the highest standards of quality and flavor.
Detalles de producto
| Package Dimensions | 11.19 x 8.39 x 3.03 inches (28.4 x 21.3 x 7.7 cm); 3 pounds (1.36 kg) |
| Item model number | TS0417-A700ML-M209 |
| UPC | 071012108268 |
| Manufacturer | King Arthur Baking Company |
| Units | 48 Ounce |
| Brand Name | King Arthur |
| Allergen Information | Wheat |
| Specialty | Kosher Certified |
| Item Form | Powder |
| Region of Origin | USA |
| Global Trade Identification Number | 00071012108268 |
| Container Type | resealable bag |
| Cuisine | Italian cuisine |
| Model Number | TS0417-A700ML-M209 |
| Part Number | TS0417-A700ML-M209 |
| Item Weight | 3 pounds (1.36 kg) |
| Item Package Weight | 1.4 kg |
| Number of Items | 1 |
| Unit Count | 48 Ounce |
| Size | 48 Ounce (Pack of 1) |
| Color | White |
Who Should Buy?
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Bakers
Ideal for making homemade pasta, bread, and pizza dough with a high protein content for excellent gluten development.
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Cooks
Perfect for those who want to experiment with Italian dishes, providing authenticity to traditional pasta recipes.
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Health Enthusiasts
Great for users looking for a high-protein flour option that is kosher and suitable for various dietary needs.
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Casual Users
Not suitable for those who rarely bake or cook, as its specialized use may not warrant purchase.
DESCRIPCIÓN DEL PRODUCTO
King Arthur Premium Semolina Flour: Coarse Ground, High Protein Durum Wheat for Perfect Pasta, Pizza, and Bread Making - Kosher, 3 lbs Resealable Bag, USA-Grown Wheat, Versatile Baking Ingredient
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Preguntas y respuestas de los clientes
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Pregunta:
What is semolina flour and how is it different from all-purpose flour?
Respuesta: Semolina flour is a coarsely ground flour made from high-protein durum wheat, which gives it a unique texture and flavor. Unlike all-purpose flour that is more finely milled and has a lower protein content, semolina flour contains more gluten, making it ideal for making pasta, pizza, and breads that require elasticity. Its coarse texture provides a delightful bite, perfect for traditional Italian dishes. When using semolina, you'll achieve the al dente texture synonymous with authentic pasta, enhancing your culinary creations. -
Pregunta:
Can I use King Arthur semolina flour for baking bread?
Respuesta: Absolutely! King Arthur Premium Semolina Flour is an excellent choice for baking bread, particularly Italian-style loaves. The high protein content enables strong gluten formation, which contributes to a chewy, robust texture. Simply substitute a portion of your regular bread flour with semolina flour for added flavor and texture. For instance, using 50% semolina and 50% all-purpose flour in your bread recipe can result in a delightful crust and an airy crumb. Experimenting with this flour can elevate your homemade bread! -
Pregunta:
Is the King Arthur semolina flour gluten-free?
Respuesta: No, King Arthur Premium Semolina Flour is not gluten-free. It is made from durum wheat, which contains a high level of gluten. This makes it unsuitable for individuals with gluten sensitivities or celiac disease. If you're looking for gluten-free alternatives for pasta or bread making, consider using almond flour, coconut flour, or gluten-free blends that are specifically designed to mimic the properties of wheat flour. Always check labels to ensure they're safe for your dietary needs. -
Pregunta:
How should I store semolina flour to maintain its freshness?
Respuesta: To keep your King Arthur Premium Semolina Flour fresh, store it in a cool, dry place away from sunlight. It’s best to keep it in its resealable bag, or you can transfer it to an airtight container to prevent moisture absorption. For longer storage, consider refrigerating or freezing it; this can extend its shelf life significantly. Always bring it back to room temperature before use. Proper storage not only maintains its quality but also ensures that your baked goods turn out perfectly every time. -
Pregunta:
What are the benefits of using high-protein flour like semolina?
Respuesta: High-protein flours like King Arthur Premium Semolina Flour enhance the structure and texture of baked goods. The increased gluten content provides elasticity, making it easier to create doughs that rise well and hold their shape during cooking. This is particularly beneficial when making pasta, as it retains its form and offers a chewy bite. Additionally, the rich flavor of durum wheat adds a nutty character to your dishes, amplifying the overall taste. Incorporating semolina flour into your recipes can significantly elevate your culinary creations. -
Pregunta:
Can I substitute semolina flour in recipes that call for other types of flour?
Respuesta: You can substitute semolina flour for other flours in some recipes, but adjustments may be necessary. For instance, replacing all-purpose flour with semolina flour can enhance the texture of your dishes, but since semolina absorbs more water, you may need to increase the liquid in your recipe. It’s great for making pasta, certain bread types, and even pizza dough—just be mindful that using semolina will yield a different texture than using all-purpose or cake flour. Experimenting can lead to delicious results! -
Pregunta:
Is King Arthur Premium Semolina Flour kosher?
Respuesta: Yes, King Arthur Premium Semolina Flour is kosher certified. This means that it meets the dietary guidelines set by Jewish law. For those observing kosher dietary rules, this certification is important to ensure that the ingredients and processing methods comply with kosher standards. You can use this flour in your kosher cooking and baking with confidence, knowing that it aligns with your dietary requirements. Always check the packaging for the kosher symbol for assurance. -
Pregunta:
Can I make gluten-free pasta with semolina flour?
Respuesta: No, semolina flour is not suitable for gluten-free pasta as it is derived from wheat, which contains gluten. If you're looking to make gluten-free pasta, you'll need to use gluten-free flour alternatives such as corn flour, quinoa flour, or gluten-free pasta blends that often include ingredients like rice flour and tapioca starch. These alternatives can provide a similar texture while ensuring that they meet gluten-free dietary restrictions. There are many delicious recipes available that cater to gluten-free pasta enthusiasts! -
Pregunta:
Where can I buy King Arthur Premium Semolina Flour: Coarse Ground, High Protein Durum Wheat?
Respuesta: You can buy King Arthur Premium Semolina Flour in Uruguay through Ubuy. Ubuy offers a convenient platform to shop for a variety of products, including specialty flours like semolina. You can easily browse their website or app, place your order, and have it delivered right to your doorstep, making it a hassle-free shopping experience for all your baking needs.
King Arthur Wheat Flours & Meals TS0417-A700ML-M209 Editorial Review
The King Arthur Semolina Flour has garnered positive feedback from users who appreciate its high quality and versatility in cooking. Customers particularly value this product for making homemade pasta and pizza, noting that it not only enhances the texture but also the flavor of their dishes. The semolina flour performs exceptionally well in preventing pizzas from sticking to the peel, serving as an effective alternative to cornmeal without overpowering the taste of the pizza crust. Many users have also highlighted the convenience of its resealable packaging, which ensures freshness over time. Diverse culinary uses have been a common theme in reviews, with families enjoying the process of creating pasta shapes together. The product has been well-received for its coarse texture, which many find to be ideal for both pasta and pizza-making activities. However, there are some concerns regarding the expiration date, as one user pointed out that the shelf life is relatively short, making repeat purchases a potential hassle. Overall, the Consistency and quality of the King Arthur Semolina Flour make it a favored choice among home chefs looking to elevate their cooking experience. **
Customer Reviews & Ratings
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ventajas
- High-quality semolina flour with great flavor
- Versatile for both pasta and pizza making
- Effective non-stick properties for pizza launches
- Convenient resealable packaging
Contras
- Short shelf life, making repeat purchases problematic for some customers
Platform Trust & Buyer Confidence
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“Great products and very good service: very easy and very fast international delivery.”
9 September 2026 · via Trustpilot
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“Wonderful online shopping experience, smooth transaction from the start. Payment method works conveniently and delivery is unexpectedly fast and reliable. You go the extra mile for service. What makes this even more amazing, you deliver to Namibia. I will remain a happy Ubuy customer and will increase my purchases for sure! Thank you!”
10 September 2026 · via Trustpilot
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“Very easy to find the products what you need, and so fast delivery, that’s why I highly recommended to others costumers to used ubuy.”
10 September 2026 · via Trustpilot
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Opaleye
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“I received exactly what I ordered I was skeptical about your site because that was my first time to order. But the order came timely and neatly packaged. I was not disappointed. Thank you.”
11 September 2026 · via Trustpilot
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“Easy to find and order what you want on the website. Delivery is quick to the UK”
8 September 2026 · via Trustpilot
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características y beneficios
- 100% USA-grown durum wheat for premium quality.
- Ideal for authentic pasta, crispy pizza crusts, and hearty bread.
- High protein content for strong, elastic dough.
- Nutty, sweet flavor and striking pale yellow color enhance your creations.
- Convenient 3 lbs resealable bag for freshness and easy storage.
- Trusted since 1790, reflecting quality and sustainability.
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